CHOCOLATE CULINARY THEATRE
The Chocolate Culinary Theatre is on our menu with extraordinary, alluring culinary demonstrations.
Take a seat in Soundings Theatre and experience a delicious one-hour show with our excellent chef presenters!
You will see chocolate in a whole different light and learn plenty of ways to wow your friends at your next dinner party.
Presenters 2016
- Sébastien Lambert, Technical Director and Head Pâtisserie Chef Lecturer at Le Cordon Bleu
- Anna Schouten, Owner, Designer & Cakeologist at Go Cake Yourself
- Juan Balsani, Head Chef at Botswana Butchery
Chocolate @ The Butchery
by JUAN BALSANI Head Chef at Botswana Butchery Venison and chocolate, a savoury delight… Come on a journey of […]
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Decorating Cakes in All Things Chocolate
by ANNA SCHOUTEN Cakeologist at Go Cake Yourself If you want to be able to decorate a cake like a […]
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The Art of Tempering Chocolate
by SEBASTIEN LAMBERT Technical Director / Head Pâtisserie Chef Lecturer at Le Cordon Bleu New Zealand You love chocolate, […]
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