Chocolate vs Everything
T A S T I N G E X P E R I E N C E
17, 18, 19 July, 7-9pm
La Cloche Terrace
What is your favourite accompaniment to chocolate? Would you like to branch out and experience combinations you’ve never dreamed of? An evening with chocolate aficionado Luke Owen Smith will open your imagination to surprising and interesting pairings.
Join Luke as he hosts you in a series of intimate culinary talks, matching eight different craft chocolates with eight Wellington-made foods and drinks. Enjoy an innovative evening to challenge both your thinking and your taste buds.
Luke Owen Smith is the owner and curator of The Chocolate Bar, New Zealand’s premiere craft chocolate retailer and subscription service. Over the past few years Luke has become a leading voice for craft chocolate, both at home and internationally, and has spent much time travelling the country to host chocolate talks and tasting sessions. Last year Luke was honoured to be the head judge at the inaugural New Zealand Chocolate Awards.
Tuesday, 17th July 2018, 7.00pm – 9.00pm [SOLD OUT]
Wednesday, 18th July 2018, 7.00pm – 9.00pm [SOLD OUT]
Thursday, 19th July 2018, 7.00pm – 9.00pm
La Cloche Terrace, 26 The Terrace, Wellington